Preserving Food

Food Preservation

 

usually involves preventing the growth of bacteria, fungi (such as yeasts), or other micro-organisms (although some methods work by introducing benign bacteria or fungi to the food), as well as retarding the oxidation of fats that cause rancidity.

SEE WIKI

 

One of the most enjoyable things to do is to preserve that extra produce for later. also make great kids icecream snacks

One of the most enjoyable things to do is to preserve that extra produce for later. You can also make great kids ice cream snacks.CLICK 4 KIDS

 

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Get my exclusive 30-day mini course to learn how to make delicious homemade preserves… even if you are a complete beginner! CLICK HERE

 

Healthy Meals

Are you just transitioning to a more raw diet or just a bit sick of the same old raw recipes? This book is definitely for you as it is brimming with new dehydrator recipes to tantalize and delight you.                                CLICK HERE